DESCRIPTION
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Kodiak Cakes Frontier Oat Gluten-Free Flapjack and Waffle Mix is crafted in the frontier tradition using 100% whole grains. This whole grain oat flour makes each flapjack and waffle a great-tasting source of nourishment you need to tackle whatever your day brings. And, like everything at Kodiak Cakes, our Frontier Oat Mix is made with non-GMO ingredients and is free of preservatives and artificial additives because, to us, simple is better.
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OTHER INFORMATION: (red section below the description)
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Ingredients: Gluten-free 100% whole grain oat flour, brown sugar, tapioca flour, egg whites, eggs, leavening (monocalcium phosphate, baking soda), brown rice protein, pea protein, sea salt, xanthan gum. Contains: Egg. Also contains trace amounts of soy and tree nuts due to processing on shared equipment.
Features:
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NUTRITION FACTS
| Nutrition Fact Text |
| Nutrition Fact Image |  |
| Calories | 190 |
| Total Fat | 3.5g |
| Sodium | |
| Carbs | 35g |
| Sugars | |
| Fiber | |
| Protein | 13g |
Gluten-Free
Frontier Oat
Gluten-Free
Description:
Frontier Oat
Nutrition Facts
290
Calories
3.5g
Total Fat
35g
Carbs
13g
Protein
View Full Nutrition Info
Ingredients:
Gluten-free 100% whole grain oat flour, brown sugar, tapioca flour, egg whites, eggs, leavening (monocalcium phosphate, baking soda), brown rice protein, pea protein, sea salt, xanthan gum.
Contains:
Eggs. Also contains trace amounts of soy and tree nuts due to processing on shared equipment.Features:
- Crafted with 100% whole grain oat flour to accommodate gluten-free diets
- Packed with 13 grams of protein per serving to help fuel your biggest days
- Made with freshly ground grains, no preservatives, and non-GMO ingredients
- Just add water and egg to prepare flapjack or waffle batter
- Contains about 9 servings per container
