When you need a nourishing breakfast that tastes great and is quick to make, reach for Kodiak Cakes Maple & Brown Sugar Power Flapjacks. We craft these toaster-ready waffles using a frontier-inspired recipe that combines maple and brown sugar with 100% whole grains and non-GMO ingredients for a taste and texture you expect from Kodiak Cakes. And since they’re packed with 14 grams of protein per serving, they’re the ideal post-workout meal or pre-hike breakfast—just toss them in the toaster for a few minutes, top with your choice of fresh fruit, and enjoy!
Water, whole grain wheat flour, whole oat flour, wheat protein isolate, brown sugar, canola oil, cane sugar, whey protein concentrate, eggs, maple sugar, milk protein concentrate, buttermilk, monocalcium phosphate, natural flavors, baking soda, sea salt, sunflower lecithin.
Eggs, milk, and wheat. Also contains trace amounts of soy, peanuts, and tree nuts due to processing Power Cakes Blend on shared equipment.
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Net Weight: 15.38 oz
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Water, 100% whole grain wheat flour, 100% whole grain oat flour, wheat protein isolate, brown sugar, canola oil, cane sugar, whey protein concentrate, eggs, maple sugar, milk protein concentrate, buttermilk, leavening (monocalcium phosphate, baking soda), natural flavors, sea salt, sunflower lecithin.
Contains eggs, milk, soy, and wheat.