Whole Grain Oat Flour, Tapioca Starch, Brown Sugar, Whole Eggs, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Sea Salt, Xanthan Gum.
Eggs. Also contains trace amounts of milk, soy, peanuts, and other tree nuts due to processing on shared equipment.
- 100% whole grain oats are a satisfying alternative to wheat for gluten-free lifestyles
- 7 grams of protein per serving help keep you fuller for longer
- 11 grams of protein by using milk or 14 grams by adding milk and eggs
- Just add water or milk to prepare batter
- Non-GMO ingredients
- No preservatives
- Contains 11 servings per box